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Foodphenic Jeera Powder 100g
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Foodphenic Jeera Powder 100g

(214 customer reviews)

Original price was: ₹150.00.Current price is: ₹79.00. 47% OFF

Pure Jeera (Cumin) Powder (100g) crafted from selected high-grade Unjha cumin seeds, gently roasted and cold stone-ground. Boasts a robust earthy aroma, warm nutty flavor, and natural digestive oils. 100% pure, unadulterated, and packaged in an aroma-lock jar. Ideal for digestive jeera water, raita, chaat, dal tadka, and flavorful curries.

100% Stone-Ground Purity
Dispatched in 24 Hours
Estd. 2020 • Jalandhar, Punjab
Unit: NB 148, Sodal Road, Preet Nagar, Jalandhar, Punjab GST NO. 03LEXPS9732M1Z7
SKU: foodphenic_jeera_1_1315 Category:

Description

Foodphenic Jeera (Cumin) Powder – 100g | Stone Ground from Unjha Cumin

Bring authentic, mouthwatering rustic aroma to your cooking with Foodphenic Jeera Powder. Hand-selected from the prestigious cumin-growing heartland of Unjha, Gujarat, our cumin seeds undergo gentle roasting to activate their natural aromatic cuminaldehyde compounds before being cold stone-ground to perfection.

✨ Why Foodphenic Cumin Powder Excels

  • Unjha Heritage Quality: Sourced strictly from bold, high-oil Gujarat cumin seeds celebrated for maximum flavor intensity and pungent warmth.
  • Gentle Roasting & Low-Heat Grinding: Carefully roasted just enough to unlock nutty, smoky complexity without charring or bitterness, followed by slow milling.
  • 100% Pure & Adulterant-Free: Zero wild grass seeds, spent cumin residue, starch, or artificial coloring agents.
  • Aroma-Lock Freshness: Sealed in an airtight jar to protect the volatile oils from evaporation.

🍽️ Everyday Culinary Uses

  • Digestive Jeera Water: Stir 1/2 teaspoon into lukewarm water with black salt and lemon juice for an instant post-meal gut digestion aid.
  • Refreshing Raitas & Chaats: Dust generously over Boondi Raita, Cucumber Mint Raita, Dahi Bhalla, Papdi Chaat, and Fruit Chaat.
  • Classic Dal Tadka: Temper with ghee, whole red chillies, and garlic for that authentic dhaba-style dal aroma.
  • Rice & Pulao: Fold into steaming Basmati rice with ghee for effortless, fragrant Jeera Rice.

🌿 Digestive & Wellness Power

Jeera is celebrated as one of Ayurveda’s greatest digestive remedies. Packed with thymol and digestive enzymes, it eases acidity, prevents bloating, and imparts deep roasted warmth to curries, dals, and raitas.

📋 Product Specifications

Product Name Foodphenic Jeera Powder
Net Quantity 100 Grams
Ingredients 100% Pure Unjha Cumin Seeds (Cuminum cyminum)
Shelf Life 12 MONTHS
Packaging Type Food Grade Pet Jar (Aroma-Lock Sealed)
Dietary Preference 100% Vegetarian, Gluten-Free, Non-GMO
Storage Advice Store in a cool, dry place away from moisture and direct sunlight. Keep lid tightly closed after each use.
Country of Origin India (Crafted & Marketed by Foodphenic)
100% PURE & NATURAL

Foodphenic Jeera Powder 100g - Ingredients & Purity

Sourced from Unjha, Gujarat, triple-cleaned, and slow-roasted to preserve essential volatile thymol oils.

🌿 Pure Ingredients

  • Single Ingredient: 100% Pure Whole Cumin Seeds (Cuminum cyminum)
  • Processing: Triple-cleaned, slow stone-milled at low temperatures to lock in volatile oils
  • Form: 100% Pure fine spice powder, unadulterated

🛡️ Purity & Quality Standards

  • Zero Additives: Zero synthetic colours, zero added starch, zero chemical preservatives
  • Freshness Lock: Sealed immediately after slow stone-grinding to lock in natural culinary oils
  • Aroma-Lock Packaging: Packed immediately to preserve garden freshness

Tadka & Cooking Tips

Bloom in warm desi ghee or cold-pressed mustard oil for 10-15 seconds on low heat before adding onions or tomatoes. This instantly releases the deep natural aroma and pigments into your dish.

214 reviews for Foodphenic Jeera Powder 100g

  1. Namrata Pathak (verified owner) –

    Dhaniya powder has that rare greenish-golden tint with fresh citrusy notes, not the dry brown husk sold elsewhere.

  2. Kunal Kapoor (verified owner) –

    Slow roasted cumin aroma hits you the moment you pop the lid! Exceptional quality jeera powder.

  3. Vandana Rawat (verified owner) –

    Elevates raita, dal tadka, and chaat snacks instantly. Crisp and clean flavor.

  4. Tanmay Sen (verified owner) –

    Freshness is unbeatable. You can tell they use premium whole seeds freshly milled in small batches.

  5. Kavita Nair (verified owner) –

    Tadka with this cumin powder releases an unbelievable nutty fragrance in the kitchen.

  6. Neha Kulkarni (verified owner) –

    Dhaniya powder has that rare greenish-golden tint with fresh citrusy notes, not the dry brown husk sold elsewhere.

  7. Rohit Verma (verified owner) –

    Quality is very good, but 100g bottles get used up quickly in daily Indian cooking.

  8. Richa Chadha (verified owner) –

    Much better than regular supermarket packets. Will purchase again.

  9. Pankaj Ahuja (verified owner) –

    Freshness is unbeatable. You can tell they use premium whole seeds freshly milled in small batches.

  10. Geeta Soni (verified owner) –

    Tadka with this cumin powder releases an unbelievable nutty fragrance in the kitchen.

Only logged in customers who have purchased this product may leave a review.

Storage & Freshness Advice

Store in a cool, dry pantry away from direct kitchen steam or stovetop heat. Keep the aroma-seal pouch tightly zipped or transfer to an airtight glass jar.

  • Shelf Life: Best consumed within 12 months from packaging date.
  • Best Practice: Always use a completely dry spoon to avoid moisture clumping.

Cook With Foodphenic Jeera Powder 100g

Explore traditional Indian dishes crafted to highlight the authentic stone-ground aroma of this spice.

Crispy Peri Peri Roasted Makhana (5-Minute Crunchy Diet Snack)

⏱️ Prep: 2 mins • Cook: 5 mins
View Recipe

Artisanal Vietnamese Cinnamon Kadak Chai (Warm Monsoon Spiced Tea)

⏱️ Prep: 5 mins • Cook: 7 mins
View Recipe

The 15-Minute Royal Dal Makhani Secret (Restaurant Silkiness Without Overnight Soaking)

⏱️ Prep: 10 mins • Cook: 20 mins
View Recipe

Frequently Asked Culinary Questions

How is Foodphenic Foodphenic Jeera Powder 100g stone-ground and different from commercial spice powder?

Foodphenic Foodphenic Jeera Powder 100g is slow-milled on traditional stone pulverizers at low RPMs. High-speed industrial grinders generate excessive frictional heat that evaporates fragrant essential oils. Our low-temperature milling protects natural aroma, rich color, and pure taste.

Are there any added starches, chemical colors, or anti-caking agents?

Never. Every pack contains 100% pure botanicals with absolutely zero added food colorants, spent spice residue, chemical preservatives, or fillers.

What is the best way to store this spice for long-lasting aroma?

Keep the spice sealed tightly in an airtight glass jar or our original aroma-lock container. Store in a dry, dark pantry away from stovetop steam and direct sunlight.

What is the shelf life of Foodphenic spices?

Our spices are packed fresh in small batches with a recommended shelf life of 12 months from the packaging date for peak culinary vibrancy and aromatic potency.

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